First time dabbling in gluten free desserts. Man rice flour sucks up liquid like crazy. But this cobbler smells gooood
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If you’re going to be doing this regularly and can still find a copy, my friend Nicole Spiridakis wrote a book called “Flourless” all about gluten free desserts:

bookshop.org/p/books/flourless-recipes-for-naturally-gluten-free-desserts-nicole-spiridakis/3177b27545958db5?ean=9781452130439&next=t
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Oh awesome! This is kind of newish to our friend too so I will share this with them as well! Thank you!!
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