I haven't had oatmeal since I was a child, texturally it is awful but I always loved the flavors themselves (just like beans)

I'm doing this purely with the hope that I have grown out of my aversion 😭
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My mum used to make it for me every day before school! It’s honesty better in a bowl and boiling the water for it, I finally have it worked out to a point that I can make the oatmeal soft instead of sharp. Too much water makes it like soup, too little and it’s so dry. 😔 Such a hard meal to master!
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I will report back with my results once my reluctance to cook it fades 😂
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